Rina's Recipes
Wednesday, March 31, 2010

King Fish Gravy

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Vanjaram Meen Kozhambu / Mackeral/ King Fish Gravy / Vanjaram Chepa Pulusu This is one gravy that all south indians fish lovers can't m...
7 comments:
Friday, March 26, 2010

Potals/Parval Stir fry

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Addressed as Pointed gourd in english, Parval in hindi, Potals/protons in south India, this vegetable is a must eat. Highly popular in Nort...
7 comments:
Wednesday, March 10, 2010

Badami Ande / Egg Korma w/ Almond Infusion

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I discover the making of this dish, when I was desperate for some rich gravy to go with my Biriyani. I ignored to pickup some Eggplants to ...
5 comments:
Wednesday, March 3, 2010

King Mackerel Fish Fry

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Vanjaram Meen Varuval / Vanjaram Chepa Vepudu/ King Mackerel fry The one fish mostly, I and brothers enjoyed eating, growing up was 'K...
7 comments:
Tuesday, February 23, 2010

Green Chutney

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Yet another simple chutney made with ease is green chutney..with its pungent and powerful flavour its goes well with most of the Indian sna...
7 comments:
Tuesday, February 16, 2010

Sambar - A South Indian Pride

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A stew with Lentil and Vegies Sambar is yet another south Indian delicacy. It is a wholesome meal when accompanied with rice or Indian rice...
7 comments:
Wednesday, January 20, 2010

Potato Curry Masala

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Potato is one the most eaten root vegetable all around the world..Not to mention the number of ways it can be cooked. South Indian household...
10 comments:
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Rina
A Daughter, Sister, Wife and a Mom - A True Christian
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